Outdoor Eats Trail Meals Workshop

Join Chef Corso, host of Outdoor Eats TV—airing nationally on PBS, Outside TV, and NBC Sports Network—and a classically trained chef with more than 25 years of culinary experience, for a practical workshop that will transform the way you cook outdoors. Learn his simple approach to creating delicious camp and trail meals using 10 ingredients or less, ready in 30 minutes or less, with no dehydrating and no reliance on expensive packaged meals.

When: Wed, Sep 2, 2026 from 06:30 PM to 08:30 PM
Committee: Northern Colorado
Group: Northern Colorado
Add to Calendar: iCal

Event Availability: 30 ( 50 capacity)

Tickets & availability:

CMC Member (Members only)	$5.00	23 (35 capacity)
Guest	$10.00	8 (15 capacity)

Designed with real outdoor adventures in mind, Chef Corso's recipes are mindful of pack weight and volume while delivering big flavor and satisfying nutrition. Whether you're a backpacker, camper, overlander, or day-hiker, you'll leave with easy techniques, meal-planning strategies, and recipes you can use on your very next trip.

During this workshop, you will have the opportunity to watch Chef Corso prepare several recipes and sample the finished products.

Copies of Chef Corso’s popular Trail Meals cookbook series will be available for purchase following the workshop. www.outdooreats.com. YouTube: Chef Corso @outdooreats365

(If you have dietary restrictions, please email the event coordinator -- Aryn Baxter at aryn.baxter@gmail.com -- before you register. We will try to accommodate them, but it may not always be possible. Thanks.)

Location

Fossil Creek Lake Pavillion

5821 South Lemay Avenue, Fort Collins, CO 80525

Roster

Outdoor Eats Trail Meals Workshop

RSVP

Contacts

CMC

The CMC

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